Comments on: Slow Cooker Salisbury Steak

By: Sarah Olson

Sarah Olson — Sun, 18 May 2025 19:10:26 +0000

In reply to Jenifer. I would use cream of onion or cream of bacon if you can find it. And of course, cream of celery always works.

By: Jenifer

Jenifer — Sun, 18 May 2025 17:51:29 +0000

Can something else be used instead of cream of mushroom soup? Husband is allergic.

By: Sarah Olson

Sarah Olson — Fri, 09 May 2025 04:24:51 +0000

In reply to Sheila Sparks. Yes, golden mushroom will work great!

By: Sheila Sparks

Sheila Sparks — Thu, 08 May 2025 09:59:16 +0000

Can golden mushroom soup be used instead of cream of mushroom

By: Sarah Olson

Sarah Olson — Tue, 22 Apr 2025 16:11:30 +0000

In reply to Christine Hunter. Yes, that would work fine!

By: Christine Hunter

Christine Hunter — Mon, 21 Apr 2025 20:18:14 +0000

Can the patties be stacked (like a pyramid) in the slow cooker? I have an older model crock pot that is round and would hold maybe three separated patties but if I can stack them, it would solve that problem.

By: Sarah Olson

Sarah Olson — Fri, 17 Jan 2025 19:02:16 +0000

In reply to Buckwheat. Maybe just wash them afer? :)

By: Buckwheat

Buckwheat — Fri, 17 Jan 2025 00:09:22 +0000

Do I have to use clean hands to mix the meat and crushed crackers, etc.? I usually wash my hands on Saturday and I’m planning to make this on Wednesday.

By: Amelie Quezada

Amelie Quezada — Mon, 06 Jan 2025 18:06:38 +0000

I currently have this in my Crock-Pot and it smells divine! It’s one of my husband’s favorites. I was trying to decide what to make for dinner and luckily you sent this recipe in an email today. I can’t wait for him to come home from work so I can surprise him. We live in the French Quarter in New Orleans so it’s been a tough time for us, especially for him as he is a sheriff’s deputy and first responder in the New Year’s Eve terrorist attack. It’s also cold (38° and we’re usually around 75°) so this will be perfect and comforting. We will follow it up with king cake for dessert as this is Kings Day, the first day of Carnival/Mardi Gras. Thank you for the recipe. I can already tell it will be on rotation in this house! ❤️

By: Sarah Olson

Sarah Olson — Mon, 22 Jan 2024 14:36:48 +0000

In reply to Michele Worrel. I wouldnt not have added any water. And you may have needed to add a cornstarch slurry as well.

By: Michele Worrel

Michele Worrel — Mon, 22 Jan 2024 02:06:52 +0000

I used mushroom gravy that was not a mix. Because it was already liquid, I decided to cut the water in half.The Salisbury steak was tasty, but the sauce was runny. It seemed thicker in the video and photos. What should I have done differently?

Thank you.

By: Sherri Dawn Connell

Sherri Dawn Connell — Sat, 20 Jan 2024 22:05:34 +0000

I’ve made many versions of this recipe and their always good, but this is the first on that had a gravy package included so I’m hoping it will be great on potatoes aswell. I didn’t have fresh mushrooms so used can and can’t eat onions due to acid reflux. Hope it works out.

By: Tracy

Tracy — Mon, 15 Jan 2024 22:27:13 +0000

This is a favorite in our house. I always double it because one kid can’t just eat one patty! I do make it gluten free with a gluten free soup (cream of mushroom, cream of celery, or cream of chicken – whatever I have, sometimes mix them), gluten free bread crumbs (made from scratch tonight because I’m out somehow), homemade gluten free brown gravy mix. I now have to skip the egg and actually forgot to add in the milk tonight. Ooops. Patties formed well and held together fine through the initial browning of them. Instead of water, I do broth and do not add any other salt. Actually changed up the spices a little due to a new allergy to oregano. Food allergies/sensitivities are so much fun! I no professional cook by any means, but these are the things I’ve done to make this work for us. It’s always a hit!!! Maybe not tonight because I got a late start. They’ll live 🙂

By: Diane

Diane — Tue, 26 Dec 2023 20:24:21 +0000

This is a great recipe! The only thing I done different is doubled it.

By: Sarah Olson

Sarah Olson — Sat, 05 Aug 2023 20:04:38 +0000

In reply to Walter. Yes, that will work fine.

By: Walter

Walter — Sat, 05 Aug 2023 15:18:13 +0000

Can the recipe be doubled or tripled, and stacked in the SlowCooker? 4 patties around here is nothing.

By: Sarah Olson

Sarah Olson — Mon, 12 Jun 2023 21:25:17 +0000

In reply to Karen. This type of recipe freezes well.

By: Karen

Karen — Mon, 12 Jun 2023 15:36:17 +0000

Would leftovers freeze well?

By: Lori

Lori — Sun, 02 Apr 2023 14:50:54 +0000

This is in our regular rotation! Thanks for the tasty, simple recipe!

By: Deborah Lockwood

Deborah Lockwood — Tue, 28 Mar 2023 00:33:38 +0000

This is so delicious- my husband was so impressed ! I love your recipes!